I’ve been wanting to write a post on this topic for awhile, but haven’t quite been able to get my thoughts together. Then I came upon this post in the Real Groom series of Nancy Liu Chin on her blog Brown Bag.

In the post Real Groom: Prioritizing The Budget Part 1, groom Danny describes all the ways to cut the budget: guest count and food, to begin with.

Check out Nancy’s blog – every one of her posts is worth reading, like this one on making  your own Heavenly Place Cards!

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